Sunday, June 28, 2009

Sweet treats in the house

Despite my suspicions about one particular British dessert, I love all the sweets I've had in the UK. That's why it was so cool to discover these individual-portion sticky toffee puddings at a local supermarket:


They come in a little plastic cup, and you microwave it for a minute, let it sit for a minute, then pop it out of its cup, upside down.


It's like a little cake with lots of warm brown-sugar-and-pecans syrup that gets poured on top ... it's sooo good ...

There's a ginger sticky toffee pudding version, too, which is great if you love ginger. Which I do. Mmm ...

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